Keemun is a Chinese black tea that is cultivated exclusively in Qimen County located in the southern reaches of the Anhui Province of China. Up to date, it is one of the three major black teas in the world, i.e., Darjeeling Tea from India and Uva Black Tea from Sri Lanka.
 
Keemun black tea is one of China’s Ten Most Famous Teas, and is a beautiful tea indeed.  Keemun black teas are known for their aromatic fragrance, mellow flavor and beautiful aesthetic value as well as the brilliant red liquor the brewed tea leaves produce.  Also highly regarded as a top quality black tea around the globe, and especially in the British market Keemun is considered a delicacy, and classified as a “tea hero” as well as being touted for being delicious and having the aroma of a China spring rain.
 
TML particularly focus on Keemun from the original production area, i.e., Qi-men area which is located at the province nature preserved park at Anhui Province. The genuine cultivar is 槠叶种 (Zhu-ye-zhong). There are many other cultivars being used to produce Keemun. However, different cultivars at other growing environment and difference kind of manufacturing know-how makes them different quality from the original Keemun that is produced from Qi-men area.  In addition, we choose no-pesticide tea as our own standard.