Widely esteemed for its delicate appearance, elegant sweetness and noble character, Silver Needle tea is comprised of pure, individually plucked tea buds harvested only in the early springtime. leaf buds that are covered in silvery, down-covered hairs. These leaves can only be picked during 3 days of every year in early spring.
Containing up to three times as many antioxidants as green tea, this least-processed tea is the healthiest tea of all teas.It has a mild and sweet flavor that is velvet-like in smoothness, and has none of the grass-like flavors some green teas can produce
This tea's sweet, nectar-like flavor and fruity aroma are examples of that varietal expression. Silver Needle is exceedingly rare and beloved by tea connoisseurs.
Silver Needle White Tea
Water Temperature: 100Âșc.
Leaf to Water Ratio: 5g per 200ml
Steep Time: 3-4 minutes
We encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength. Varying the water temperature isn't recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.